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Broth
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#	Item
221	Correlation between the EUCAST disk diffusion test and the standardized broth microdilution method. P746 SWE Add to Reading List Source URL: www.eucast.org Language: English - Date: 2011-06-09 07:10:34 Beta-lactam antibiotics Staphylococcaceae Gram-positive bacteria Antibiotics Beta-lactamase Fusidic acid Staphylococcus haemolyticus Ertapenem Epsilometer test Bacteria Microbiology Biology
222	The Inoue Method for Preparation and Transformation of Competent E. coli: "Ultra Competent" Cells Joseph Sambrook Peter Maccallum Cancer Institute and The University of Melbourne, Australia David W. Russell Add to Reading List Source URL: www.openwetware.org Language: English - Date: 2009-10-05 15:47:03 Gene delivery Transformation Super Optimal Broth Water Natural competence Biology Molecular biology Microbiology
223	Test Methods for Enumeration of Total Coliforms and E. coli in Drinking Water 1,2 mEndo Agar or mEndo Agar LES MI Agar Add to Reading List Source URL: www.bd.com Language: English - Date: 2005-10-07 14:12:17 Coliform bacteria Lauryl tryptose broth Nutrient agar Endo agar Coliform index Escherichia coli Bacteriological water analysis Fecal coliform Microbiology Biology Bacteria
224	Nutrition Information Serving Size 1 bowl/100% of the broth 1 bowl/50% of the broth 1 bowl/100% of the broth 1 bowl/50% of the broth Add to Reading List Source URL: nau.edu Language: English - Date: 2013-01-29 11:26:53 Noodle soup Soups Southeast Asian cuisine Pho Nutrition facts label HER Bonus Jack V8 Food and drink Street food East Asian cuisine
225	Rule Definition ≤ Use only in formula Less than or equal µl Use only with value (ex: 5 µl, Microliter is a unit of metric volume measurement. absorbency Spell out every reference Value at which a solution absorbs lig Add to Reading List Source URL: www.uwstout.edu Language: English - Date: 2011-10-28 14:51:26 Molecular biology Laboratory techniques Buffers Polymerase chain reaction Lysogeny broth TE buffer Micropipette Gel electrophoresis Circular buffer Chemistry Biology Science
226	___________________________ ________________________ Add to Reading List Source URL: www.ccap.ac.uk Language: English - Date: 2015-01-09 05:13:28 Gels Purified water Medicine V Tris-Cl Lysogeny broth Chemistry Food and drink Agar
227	The Inoue Method for Preparation and Transformation of Competent E. coli: "Ultra Competent" Cells Joseph Sambrook Peter Maccallum Cancer Institute and The University of Melbourne, Australia David W. Russell Add to Reading List Source URL: openwetware.org Language: English - Date: 2009-10-05 15:47:03 Gene delivery Transformation Super Optimal Broth Water Natural competence Biology Molecular biology Microbiology
228	Chicken broth and Dijon mustard bring out the mellow, rich flavor of onions. 15 min. 60 min. pr ep time Add to Reading List Source URL: www.landolakes.com Language: English - Date: 2014-01-03 14:05:31 Teaspoon Crouton Food and drink Measurement Spoons
229	Mycobacterial Culture ID.indd Add to Reading List Source URL: www.mayomedicallaboratories.com Language: English - Date: 2014-08-12 15:40:49 Acid fast bacilli Corynebacterineae Nontuberculous mycobacteria Mycobacterium Lowenstein–Jensen medium Middlebrook 7H10 Agar Middlebrook 7H9 Broth Slowly growing Mycobacteria Mycobacterium genavense Actinobacteria Bacteria Microbiology
230	Pack Your Soup with Good Nutrition Soup is one of the easiest most versatile foods to make and it is easy to pack in good nutrition. As a first course, soup can have a purpose. Because it is consumed slowly by the spoonf Add to Reading List Source URL: ltgov.sc.gov Language: English - Date: 2015-01-06 10:08:27 Minestrone Stock Broth Miso soup Bisque Austrian cuisine Chicken soup Asian soups Food and drink Soups World cuisine

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