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Science Update Anise—for Licorice, and Beyond More than just a source of flavoring for sweets or liqueurs, the anise plant, Pimpinella sp., is turning out to be a potential source of new pharmaceuticals
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Document Date: 2008-09-10 10:56:11
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Science Update Anise—for Licorice, and Beyond More than just a source of flavoring for sweets or liqueurs, the anise plant, Pimpinella sp., is turning out to be a potential source of new pharmaceuticals