Beef

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111

Thursday, April 5 PASTA with BEEF or MUSHROOM BOLOGNESE SAUCE Al dente bow-ties topped with a freshly made hearty tomato sauce. SIDES: Garlic Bread made with Bakehouse bread, Green Salad with Vinaigrette Thursday, April

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Source URL: wheatsville.coop

- Date: 2018-03-30 17:31:28
    112

    Pasta “Mezze Rigatoni” with Porcini flavored simmered Pork sauce “Linguine” with Squid and Rocket Puttanesca Bianco Bolognaise “Tesoro di Campagna”, Beef Cheek and Pot Herb.

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    Source URL: www.interconti-tokyo.com

    - Date: 2018-03-18 21:01:05
      113

      Chef’s Specialities Pizza £9.50 Beef Chilli Con Carne

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      Source URL: thecomedystore.co.uk

      - Date: 2017-09-07 11:55:28
        114

        Pasta “Mezze Rigatoni” with Porcini flavored simmered Pork sauce “Linguine” with Squid and Rocket Puttanesca Bianco Bolognaise “Tesoro di Campagna”, Beef Cheek and Pot Herb.

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        Source URL: www.interconti-tokyo.com

        - Date: 2018-03-16 02:56:45
          115

          WELCOME TO HAWAIIAN COMBO PLATES BEEF STEW  STEW COMBO 

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          Source URL: www.menumill.com

          - Date: 2016-02-06 17:59:15
            116

            02 R EC EPT Y Beef with roasted vegetables and salad S TEWED BEEF WITH RED WIN E SAUC E

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            Source URL: cms2.netnews.cz

            - Date: 2016-09-07 01:45:06
              117

              FOR IMMEDIATE RELEASE CONTACT: Meghan Pusey, (or AMERICAN HEART ASSOCIATION CERTIFICATION GIVES CONSUMERS AND RETAILERS ANOTHER REASON TO LOVE BEEF The heart-check mark spotlights three hear

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              Source URL: www.beefretail.org

              - Date: 2011-02-15 12:21:54
                118

                Beef Expo 2016 São Paulo, SP Métricas Reprodutores Taurinos MED. VET. FERNANDO FURTADO VELLOSO ASSESSORIA AGROPECUÁRIA FFVELLOSO & DIMAS ROCHA

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                Source URL: aveworld.com.br

                - Date: 2016-06-24 16:03:15
                  119

                  HOUSE SPECIALTIES MEATBALL & ANGEL HAIR PASTA One large authentic Italian pork and beef meatball smothered in a slow-simmered Italian plum tomato sauce. Topped with ricotta and Romano cheeses and served on a bed of angel

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                  Source URL: www.mozies.com

                  - Date: 2016-06-01 16:24:29
                    120

                    ACMA Sponsored CCA Training December 5, 6 and 7, 2016 Beef Teaching Lab Continuing Education Units for Certified Crop Advisors

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                    Source URL: s3-us-west-2.amazonaws.com

                    - Date: 2016-10-24 10:02:47
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