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 Date: 2010-05-03 11:44:49Food and drink Food science Food additives Aromatic compounds Phenylpropenes Vanillin Basil Estragole Anethole Chemistry Flavors Organic chemistry |
| 105. PentaquarksPentaquarks Written March 2016 by M. Karliner (Tel Aviv U.), T. Skwarnicki (Syracuse U.) Experimental searches for pentaquark hadrons comprised of light flavors have a long and vivid history. NoDocID: 1uYJ8 - View Document |
| Combining ingredients experimen and tin flavors is th g with eDocID: 1uNMV - View Document |
| Chickasaw Country strolls through Ardmore’s Café Alley Building’s history flavors restaurant’s atmosphereDocID: 1uqhI - View Document |
| FABULOUS FLAVORS! Banan a N ut Black Walnut Blueberry Cheesecake Bubble Gum Butter BrickleDocID: 1unRW - View Document |
| People, places and flavors that will shape the way you drink inPlus: ESSENTIAL RECIPES FOR 2017DocID: 1uee8 - View Document |