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Almonds
Results: 796

#	Item
511	industry backgrounder • march[removed]International Aflatoxin Tolerances* COUNTRY TOLERANCE Add to Reading List Source URL: www.almonds.com Language: English - Date: 2014-07-29 13:48:48 Peanut Almonds Aflatoxin Nut Brazil nut B1 Hazelnut Food and drink Snack foods Arachis
512	STOCKPILE MANAGEMENT BEST PRACTICES ALMOND PROCESSORS Add to Reading List Source URL: www.almonds.com Language: English - Date: 2014-08-21 16:10:16 Aflatoxin Dog health Ketones Lactones Mycotoxins Industrial hygiene Almond Mold growth assessment and remediation Damp Food and drink Health Chemistry
513	2015 Crop Year (CY) Additional Price Elections for Actual Production History (APH) Almonds and Pistachios Add to Reading List Source URL: www.rma.usda.gov Language: English - Date: 2014-12-16 15:05:17 Botany Agriculture Pollination management Agricultural economics Pistachio Risk Management Agency Actual Production History Food and drink Flora of Pakistan Almonds
514	october[removed]Guidelines for Validation of Dry Roasting Processes Overview The Almond Board of California (ABC), working with researchers from universities and commercial Add to Reading List Source URL: www.almonds.com Language: English - Date: 2014-08-18 16:43:34 Almonds Roasting Validation Cookware and bakeware Dry roasting Coffee roasting Food and drink Pharmaceutical industry Validity
515	programa de monitoreo ambiental de patógenos (MAP) Presentado por la Almond Board of California Add to Reading List Source URL: www.almonds.com Language: Spanish - Date: 2014-07-28 18:40:23
516	HACCP Hazard Analysis Critical Control Point Program Overview Hazard Analysis Critical Control Point (HACCP) is the final stage of an integrated, proactive food Add to Reading List Source URL: www.almonds.com Language: English - Date: 2014-07-28 18:50:10 Food and drink Hazard analysis Hygiene Safety engineering Hazard analysis and critical control points Process management Critical control point Sanitation Standard Operating Procedures Hazard Safety Health Food safety
517	pathogen environmental monitoring go-to guide Salmonella is one of the primary target pathogens of concern at all questions? For additional information, review your Add to Reading List Source URL: www.almonds.com Language: English - Date: 2014-07-28 18:39:56 Nature Microbiology Environment Environmental data Environmental monitoring
518	FROM THE KITCHEN snacks medjool dates / prosciutto-wrapped, stuffed with applewood smoked almonds & blue cheese / 8 organic hummus / paprika & sumac / flatbread / olives / 12 mixed olives / 7 almonds / 5 Add to Reading List Source URL: barrelroomsf.com - Date: 2013-06-28 17:52:15
519	april[removed]Considerations for Proprietary Processes Used for Almond Pasteurization and Treatment Overview Add to Reading List Source URL: www.almonds.com Language: English - Date: 2014-08-18 16:44:28 Systems engineering Science Food preservation Pasteurization Almond Validation Verification and validation Verification Food and drink Pharmaceutical industry Validity
520	Sample Form SSOP Equipment Cleaning Procedure Equipment Frequence Required man hours Add to Reading List Source URL: www.almonds.com Language: English - Date: 2014-07-28 18:50:47 Pollination management Modesto California Food and drink Almonds Flora of Pakistan

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