Back to Results
First PageMeta Content
Health in the United States / Public health / Center for Public Health Preparedness / Health education / Food Safety and Inspection Service / Environmental health / Center for Food Safety and Applied Nutrition / Food safety / Biosecurity / Health / Centers for Disease Control and Prevention / United States Public Health Service


Centers for Public Health Preparedness Network Food and Water Safety Resource Toolkit for Public Health Trainers[removed]ASPH/CDC Food and Water Safety Collaboration Group
Add to Reading List

Document Date: 2010-09-28 12:20:33


Open Document

File Size: 378,73 KB

Share Result on Facebook

Company

Adobe / Kellogg / Agency for Toxic Substances / Public Health Preparedness Practice Partners / Water Safety Collaboration Group / /

Country

United States / /

Facility

Tulane University / University of Pittsburgh Center / Loma Linda University / University of Pittsburgh Graduate School / University of North Carolina / University of Michigan School / University of Oklahoma College / Chapel Hill School / University of Texas School / /

IndustryTerm

radiological and chemical contamination / appropriate training products / safety training products / online courses / software format / assessment tools / potable water training products / food labeling / water training products / food / appropriate food / in-person training products / Awareness-level products / compromised food / created training products / online course / web address / /

MedicalCondition

zoonoses / crop infection / MS / disease / human disease / /

Organization

United States Department of Agriculture / Association of Schools of Public Health / CPHP Resource Center / Food and Drug Administration / Tulane University School of Public Health and Tropical Medicine / Yale Center for Public Health Preparedness Members / CDC / University of North Carolina / School of Public Health Center for Public Health Preparedness / University of Oklahoma College of Public Health / University of Pittsburgh Graduate School / Loma Linda University / Agency for Toxic Substances and Disease Registry / Tulane University / Centers for Disease Control and Prevention / University of Texas School / University of Michigan School of Public Health / Yale School of Public Health / Johns Hopkins School of Public Health / Food Safety and Inspection Service / Chapel Hill School of Public Health / Loma Linda University School of Public Health / North Carolina Center for Public Health Preparedness / Central Center for Public Health Preparedness / Food Safety / University of Pittsburgh Center for Public Health Preparedness / National Environmental Health Association / /

Person

Jim Balsamo / Alan Roberson / Paul Woodson / Charles Otto III / Gail Cairns / Donald Sharp / Jennifer Solis / John Sanders / Jr. / Janice McMichael / Amanda Durante / Preparedness / John Herbold / Amy Sarigiannis / David Bergmire-Sweat / David Dyjack / /

Position

ASPH Coordinator / ASPH coordinator for their guidance and support / author / Environmental Engineer /Environmental Health Worker / Chair / one of the group members / /

ProvinceOrState

Texas / Michigan / Oklahoma / North Carolina / /

Technology

pdf / distance learning / /

URL

http /

SocialTag